Slow Cooker Pork Pot Roast.

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pork roast

This was so simple. Just get nice cut of pork with some fat on it which can be cut off prior to serving.

I chopped some carrots, potatoes and onions. I added Bay leaves, some fresh Sage from the garden, Thyme and Parsley. I added some vegetable stock and some apple juice to keep it moist. Some salt and pepper on top.

If possible I would recommend turning the pork joint around at some point so it soaks up the juices from the underside.

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