Slow cooker Mediterranean Chicken with Quinoa.

Posted by:

chikcen quinoa

I used some diced chicken, peppers, courgette, aubergine and tomatoes. Chicken stock and a tin of tomatoes were used to keep it moist.

I used a few cloves of garlic and some basil and oregano and parsley and black pepper and some capers.

About ten to fifteen minutes prior to serving put in some quinoa and then serve.